Taco Bell Cinnamon Twists Price, Nutrition & Recipe

With approximately 170 calories per serving and around 27 grams of carbohydrates, they offer a guilt-free indulgence for many. Taco Bell fans appreciate these snacks not only for their taste but also for their vegan-friendly nature; they are free from dairy products, making them a great option for those following a plant-based diet.

Additionally, these tasty treats are a versatile addition to any meal, perfect for sharing or enjoying solo. They can even be paired with dipping sauces for an extra touch of flavor. Their simple ingredients and rich taste make Taco Bell Cinnamon Twists a beloved snack, ideal for satisfying a sweet tooth anytime, whether as a late-night snack or a quick dessert after a meal.

• Wheat Flour
• Rice Flour
• Cornmeal
• Cinnamon Sugar
• Vegetable Oil

• Wheat
• Gluten

Nutrient	Amount	Nutrient	Amount
Total Fat	6g	Cholesterol	0mg
Saturated Fat	0.5g	Sodium	115mg
Trans Fat	0g	Dietary Fiber	1g
Sugar	10g	Protein	1g
Vitamin D	0mcg	Calcium	10mg
Iron	0mg	Potassium	20mg

Ingredients:

• Duros (spiral-shaped snacks): 1 cup (can be found in Mexican grocery stores or online)
• Vegetable oil: for frying
• Granulated sugar: 1/2 cup
• Ground cinnamon: 2 tablespoons

Instructions:

1. Prepare the Cinnamon Sugar Mixture:
   • In a small bowl, combine 1/2 cup of granulated sugar with 2 tablespoons of ground cinnamon.
   • Mix well until the sugar is evenly coated with cinnamon. Set aside.
2. Heat the Oil:
   • In a deep frying pan or a pot, pour enough vegetable oil to submerge the Duros (about 2-3 inches deep).
   • Heat the oil over medium heat until it reaches approximately 350°F (175°C). You can check if the oil is hot enough by dropping in a small piece of Duros; it should sizzle upon contact.
3. Fry the Duros:
   • Carefully add a handful of Duros into the hot oil. Be careful not to overcrowd the pan, as this may cause the oil temperature to drop.
   • Fry the Duros for about 30 seconds to 1 minute, or until they puff up and turn golden brown.
4. Drain Excess Oil:
   • Using a slotted spoon, remove the fried Duros from the oil and place them on a plate lined with paper towels to absorb excess oil.
5. Coat with Cinnamon Sugar:
   • While the Duros are still warm, immediately toss them in the cinnamon sugar mixture until they are fully coated.
   • For best results, ensure each piece is covered evenly.
6. Serve:
   • Let the cinnamon twists cool slightly before serving.
   • Enjoy them as a sweet snack or dessert, and feel free to pair them with a dipping sauce like chocolate or caramel!

Tips:

• Make It Vegan: Ensure that the Duros you use do not contain any animal products. Most Duros are naturally vegan, but always check the ingredients.
• Storage: If you have any leftovers, keep them in an airtight container at room temperature for up to two days. They are best enjoyed fresh but can be reheated in an oven to regain their crispiness.

• Taste:
  • Delightfully sweet with a warm cinnamon flavor.
  • The sugar coating perfectly balances the cinnamon spice, creating a delicious treat.
• Texture:
  • Light and airy, with a satisfying crunch.
  • Crispy exterior contrasts nicely with the fluffy inside.
• Appearance:
  • Golden brown color, visually appealing.
  • Spiral shape makes them fun to eat.
• Serving Size:
  • Generous portions for a snack or dessert.
  • Ideal for sharing or indulging alone.
• Nutritional Value:
  • Relatively low in calories for a sweet treat.
  • Contains no cholesterol, making it a lighter option.
• Dietary Considerations:
  • Vegan-friendly, as they are made without dairy.
  • Gluten-free options may vary based on ingredients used.
• Convenience:
  • Ready to eat quickly, making them a convenient snack choice.
  • Available on the menu for easy ordering.
• Overall Impression:
  • A classic favorite for many Taco Bell fans.
  • A must-try for those who enjoy sweet, cinnamon-flavored snacks.
  • Perfect for satisfying sweet cravings without being overly heavy.

Read More

Q: What are Taco Bell Cinnamon Twists?

A: Taco Bell Cinnamon Twists are light, crispy snacks coated in cinnamon sugar, made from puffed duros, offering a deliciously sweet flavor.

Q: What ingredients are used in Taco Bell Cinnamon Twists?

A: They are primarily made from wheat flour, water, salt, and leavening agents, which are then fried and coated in cinnamon and sugar.

Q: What is the process for making Taco Bell Cinnamon Twists?

A: To make them, you would mix the dough ingredients, roll it out into thin strips, fry until golden, and then coat with a mixture of cinnamon and sugar.

Q: Can you explain what ingredients go into cinnamon twists in general?

A: Cinnamon twists typically consist of flour, sugar, cinnamon, and butter or oil, depending on the recipe, resulting in a sweet and flavorful pastry.

Q: How are the cinnamon twists served at Taco Bell?

A: The cinnamon twists are served in a paper bag or small container, making them easy to enjoy as a snack on the go.

Q: Are Taco Bell Cinnamon Twists gluten-free?

A: No, Taco Bell Cinnamon Twists are not gluten-free as they contain wheat flour, which is a source of gluten.

Q: What specific ingredients are included in Taco Bell’s cinnamon twists?

A: Taco Bell’s cinnamon twists are made from wheat flour, water, salt, and seasoning, then fried and coated in cinnamon sugar.

Q: How many calories are in Taco Bell Cinnabon Delights?

A: Taco Bell Cinnabon Delights contain about 320 calories for two pieces, offering a rich cream-filled dessert option.